Herballegacy.com: A Wealth of Knowledge for your Health

Published: Wed, 11/30/11

 
 
 
Sponsored by: The School of Natural Healing & Christopher Publications

November 30, 2011
 
Herballegacy.com: A Wealth of Knowledge for your Health!
by Doreen Spackman M.H., M.G.

We want you to know of our wonderful website that many of our readers are unaware of - Herballegacy.com. This site has a list of Dr. Christopher's formulas, a list of ailments and programs to help with those ailments, single herbs, recipes, herbal education information and more. I'm going to walk you through the site to help you find the information you're looking for

Some easy ways of accessing the site:
  1. At the bottom of your newsletter there is a section of Herbal Resource Links. Click on the second link that says "Herbal Legacy."
  2. Go to www.schoolofnaturalhealing.com On the left hand side in blue click on "Herbal Reference Links", and then click on the "Herbal Legacy" link.
  3. Type www.herballegacy.com into your browser bar.

Home page
We get many calls where readers want to give information from the newsletter to their family and friends. This is where you can direct them to sign up for the newsletter. They only need to type in their first name and email address, then click the submit button.

Tabs on the site:
  1. Articles - Here is a list of previous newsletters with their name and the date the article came out. There are articles for everything from "Natural Protocol for systemic Yeast overgrowth & leaky gut syndrome" on May 5, 2010 to "Preparing a fomentation for injuries" on March 30, 2011 and everything in between.
  2. Dr. Christopher formulas - Click here for a list of Dr. Christopher's original formulas and the herbs in them.  Some let you know what each herb in that product does, and some will tell how many parts of the herb is contained in the product. It also tells different ways to use the products and testimonials of people who have used them and their results.
  3. Ailment & Programs - Here you can learn about the difference between the 3 day juice cleanse,  the extended cleanse program, the incurables program, as well as a list of ailments from A-Z and the way Dr. Christopher taught how to take care of that problem.
  4. Single Herbs - We have placed School of Natural Healing graduates Thesis papers here so you can have more information on single herbs. Each thesis will tell the history, location, chemical constituent, medicinal qualities, contra-indications, some herbal formulas using that herb, dosages and applications, and personal experiences with those herbs.
  5. Recipes -Everyone loves recipes and here is a great resource from breakfast and main dishes to snack, soups and of course desserts. Yummy!!
  6. About Us - gives you some information about Dr. John R. Christopher and David Christopher.
  7. Herbal Education -This gives you information about the School of Natural Healing and the times the general public can call and talk to a Master Herbalist for answers to health questions.

I love Herballegacy.com it has so much information on one site and it's so convenient to use. Have fun on the site and let us know what helped you most or send us some of your testimonials.

Have a Happy and Healthy Day!!!

"A Life of Health: Our Holiday Gifts to You"
Give the gift of health to yourself or a loved one this season by enrolling in The School of Natural Healing. Our online courses make studying a breeze and accessible wherever you are or may be. For a limited time only:
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Spinach Salad with Pears and Pomegranate 
 
Vinaigrette
Ingredients
3 tbsp apple cider vinegar
2 tbsp honey
1 tbsp Dijon mustard
1 tbsp olive oil
Directions
Combine vinegar, honey, and mustard in a bowl or jar and set aside for about 5 minutes. Whisk in oil or, if using a jar, add to jar, close lid tightly and shake until well combined. Season with a pinch of kosher salt and a dash of pepper and set aside. (Can be made up to 5 days ahead and stored refrigerated until ready to use. Shake or re-whisk before serving.)
Salad
Ingredients
1/2 medium red onion
1 medium ripe pear
1/2 tsp cider vinegar or freshly-squeezed lemon juice
8 cups baby spinach leaves (about 8 oz)
2/3 cup pomegranate arils
Directions
Slice onion into paper thin slices and place in a small bowl. Halve pear, remove core and stem, and cut into paper thin slices. Combine in bowl with vinegar or lemon juice and toss to coat. Set aside for at least 5 minutes before using.

To serve, divide spinach among serving plates then top with a scattering of pears and onions. Top each serving with about 1 tbsp of pomegranate arils, drizzle with dressing, and serve.

  • For a printable version... click here.
  • Recipe thanks - Aida Mollenkamp

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