Dr. Christopher's Herbal Legacy Newsletter - November 18, 2009

Published: Wed, 11/18/09


Herbal Legacy
 
Sponsored by Christopher Websites, The School of Natural Healing & Christopher Publications

November 18, 2009

Dear ,
 
Our article today is the result of many phone calls and e-mails, "What should I do if I am pregnant and get the flu?"  Master Herbalist Jo Francks writes about what to do in this situation.
 
Our recipe is a great flu and cold fighter that Jo mentions - Potassium Broth.
 
We have an important announcement about the online school - the $100 special is ending December 15th!  If you have been waiting to sign up or have friends who are thinking about signing up then this is the time!  There will be no extensions of that date - December 15th is the final day.  Go to http://online.snh.cc to get signed up.

Did you know that Dr. Christopher's School of Natural Healing is on Facebook and Twitter?  Keep up with the latest news and information by becoming a "Fan" on Facebook and a "Follower" on Twitter.  For more information see the News Section below.

Until next week - be healthy and happy-

-Dr. Christopher's Herbal Legacy Newsletter

ARTICLE: What to do if you are pregnant and get the flu

RECIPE: Vegan Potassium Broth

NEWS/FEATURED PRODUCT: Facebook and Twitter
 

ARTICLE: What to do if you are pregnant and get the flu 

by Jo Francks, MH

 

We are getting a lot of calls about this topic - what to do if you're pregnant and get sick with the flu.  Drug companies, the Centers for Disease Control and Prevention and others are targeting pregnant women and children for the swine flu shot.

 

Our students would rather avoid the flu shot and want to know what is safe and effective for the flu when pregnant.  What I see happening is that pregnant women are hesitant to take anything because of the warnings on products and from doctors that virtually nothing is safe to take during pregnancy (So why would they give a swine flu shot that hasn't had sufficient testing to a pregnant woman?).

 

Of course, prevention is the key, but when you feel like something is coming on Echinacea can be taken in dosages of 2 capsules or 1-2 dopperfuls every hour.  Nip it in the bud before it gets bad.  Garlic and cayenne can be taken during pregnancy.  Garlic is the number one herb for flu. It can be eaten raw, blended in juice, mixed with honey and cayenne or taken in capsules. 6 cloves of garlic is the daily recommended dosage.

 

We encourage women to drink red raspberry leaf tea all through their pregnancy to help the baby and for an easy delivery.  We also recommend red raspberry leaf tea to be consumed in large quantities if a person is sick or around sick people.  We don't encourage fasting during pregnancy, but do eliminate processed foods, dairy, meat, and sweets.

 

Eat whole foods like fresh juice, fresh fruits and vegetables and potassium broth (see recipe below).  Sweat baths are not recommended, but a foot soak in ginger tea is helpful while drinking red raspberry leaf tea or peppermint or calendula or a mixture of all three.

 

We don't recommend enemas or harsh laxatives or emmenagogue herbs during pregnancy.  Prune juice would be better to use than a laxative to help the bowels eliminate.  Plenty of rest is a must!

 

Some formulas that would be okay to use during pregnancy would be Immucalm, Sinus Plus and the Lung and Bronchial Formula.  Some individual herbs that are fine to use during pregnancy are red raspberry leaf, yarrow, elder berries, Echinacea, garlic, rose hips, ginger, plantain, cayenne and cloves.

 

 

Definition:

 

Emmenagogues are herbs which stimulate blood flow in the pelvic area and uterus; some stimulate menstruation.  Women have used plants such as mugwort, parsley and ginger to prevent or terminate early pregnancy.

 

Printable Version: www.herballegacy.com/Pregnant_Flu.pdf



If you missed an article or want to leave comments about this article, be sure to visit our blog at http://articles.herballegacy.com

RECIPE: Vegan Potassium Broth

From SparkRecipes.com

This is the best thing for your body, if you are fighting a cold or the flu. It's loaded with natural vitamins and minerals which are proven to help flush out bacteria, toxins and viruses. Make sure all the ingredients are organic and the water is distilled. There's no sense making a broth filled with insecticides, hormones, chlorine and toxins if you're trying to help your body flush such things out.

INGREDIENTS

·         3 organic beets

·         4 medium organic carrots

·         4 cloves organic garlic

·         2 large organic onions

·         5 stalks organic celery

·         3 medium organic potatoes

·         1 bunch organic fresh spinach

·         Dash of ground Cumin

·         Dash of celery salt

·         Dash of ground black pepper

 

DIRECTIONS:

1. Wash all ingredients thoroughly.

2. Peel potatoes and carrots, ONLY USE THE PEELS.  Store the rest of the peeled vegetables for future use in another recipe (you can bake them in the oven with some olive oil while the broth is cooking and store to eat when you get better).

3. Cop onions and beets into four quarters each - do not peel beets.

4. Peel garlic and use whole.

5. Cut bottom ends off spinach and use whole.

6. Chop celery and jalapeno pepper.

7. Put all ingredients in a large pot and cover them with distilled water.

8. Heat on lowest setting for 3-4 hours.

9. Strain vegetables and discard them.

10. Strain until only broth is left.

11. Add Cumin, celery salt and black pepper to the broth for taste.

SUGGESTED DOSAGE:

Drink 2 cups at a time throughout the day.  Repeat everyday till broth is gone or until your cold or flu is gone.

I suggest that you drink lots and lots of distilled water and drink lots and lots of FRESH, not juice from concentrate and avoiding all solid foods.  Juice and this potassium broth will provide all the nutrients you need.  Solid food takes a lot of energy out of your body because it needs to be digested, assimilated and excreted.  This energy is better used by your body to fight off the bacteria and viruses and cleanse itself.

Number of Servings: 12

www.herballegacy.com/Potassium_Broth.pdf

Do you have a healthy, tasty recipe that you would be willing to share with other health conscious readers, ?  Please share your recipes at http://www.herballegacy.com/Recipes.html (this page also has our database of recipes!).

NEWS/FEATURED PRODUCT: Facebook & Twitter

Did you know that Dr. Christopher's School of Natural Healing is on Facebook and Twitter?  Keep up with the latest news and information by becoming a "Fan" on Facebook and a "Follower" on Twitter.  For more information see the News Section below.

 

Facebook and Twitter are simple ways to get quick updates from The School of Natural Healing, Christopher Publications and Herbal Legacy.

 

If you are using Facebook you can become a Fan here:

http://www.facebook.com/home.php?ref=home#/pages/Dr-Christophers-School-of-Natural-Healing-official-group/171838862449?ref=ts

If you are using Twitter you can become a Follower here:

 

http://www.twitter.com/Herbal_Legacy

 

We will share frequent updates on both Twitter and Facebook.
 

A HEALTHIER YOU
 

Remember that you can always hear the most recent show of David and Fawn Christopher's popular radio show, A Healthier You, for free at http://www.ahealthieryouradio.com/recent_show.html

Have you taken advantage of your free trial membership to A Healthier You Radio yet?  As an Herbal Legacy newsletter subscriber you get unlimited access to the site and the archives of A Healthier You for two weeks for free!  You don't even have to give your credit card number for this trial.  To start your free trial visit:

 

CHRISTOPHER WEBSITES
 
Find links to all the Christopher Websites and other sites we recommend at Christopher Websites - www.christopherwebsites.com.  Find links to Herbal Legacy, The School of Natural Healing, Christopher Publications, David Hall's Cellerciser, The Herb Shop and more.
 

FEEDBACK

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